Raw Material

Korea Lespedeza Tea, known as "야관문차" in Korean, is a traditional herbal tea made from the dried leaves and stems of the Lespedeza cuneata plant, also known as Chinese bush clover. Here are the key points about this tea: Ingredients and Characteristics- Main ingredient:...

Jerusalem Artichoke Tea, also known as "돼지감자차" in Korean, is a healthy herbal tea made from dried and roasted Jerusalem artichoke (Helianthus tuberosus L.), a root vegetable12. Here are some key points about this tea: Ingredients and Preparation- Made from 100% premium Korean Jerusalem...

  Korean Moringa Tree Leaf Tea is a healthy beverage made from dried leaves of the moringa tree. Here's key information about this tea: Ingredients and Characteristics- Main ingredient: 100% domestically grown moringa leavesa- Cultivation area: Primarily grown in clean regions like Wando- Cultivation...

   Bitter Gourd Tea, also known as "여주차" in Korean, is a traditional herbal tea made from dried bitter gourd (also called bitter melon or Momordica charantia). Here's key information about Bitter Gourd Tea: Ingredients and Preparation- The main ingredient is dried bitter gourd...

  Lotus Root Tea, also known as "연근차" (Yeonggeun-cha) in Korean, is a traditional beverage made from the dried and processed roots of the lotus plant (Nelumbo nucifera). Here's an overview of this unique tea: Ingredients and Preparation- The main ingredient is dried and...

  Beet Root Tea, also known as beetroot infusion, is a caffeine-free beverage made from the roots of the beetroot plant (Beta vulgaris). Here's an overview of this unique tea: Ingredients and PreparationThe main ingredient is dried and processed beetroot (100% pure). Characteristics- Color:...

  Sword Bean Tea, known as "작두콩차" (Jakdukoncha) in Korean, is a traditional beverage made from the dried parts of the sword bean plant (Canavalia gladiata). Here's an overview of this unique tea: Ingredients and Preparation- The tea is typically made from dried sword...